Let each wreath cool completely and they’re ready to eat! Continually coating your hands with non-stick spray is a great idea. Work quickly because if the wreath batter cools it’s difficult to work with, but be careful not to burn your hands with the hot "batter". Sprinkle with Red Hots and then tie the red licorice strings into bows and press into the wreath. Turn off the heat and spray a cookie sheet or waxed paper with the non-stick spray.Īlso spray your hands with non-stick spray and when the “batter” is cool enough to handle, grab a handful of the cornflake mix and shape it into circle or wreath shapes. Pour in the cornflakes one cup at a time, stirring and coating them thoroughly with the green marshmallow mix. Then add enough green food color to create a nice leaf color for your wreaths. Red mini M&Ms would work beautifully.Begin just like you make Rice Krispie treats but use cornflakes instead : melt butter then marshmallows in a large pot. Of course not! You can use any kind of small red, edible decor to make the berries. If you store them in an airtight container, they should stay fresh for about 5 days. (Try my gift-wrapped Christmas Rice Krispies Treats recipe too.) How long will cornflake wreath cookies last? With the buttery marshmallow mixture, they actually taste more like Rice Krispies Treats. Do cornflake wreaths taste like cornflakes? Can you add any flavor extracts to the cornflake wreaths?Ībsolutely! You could add a teaspoon of almond extract or vanilla extract after adding in the green food coloring. I prefer gel food coloring rather than traditional food coloring because it’s more concentrated and not as liquidy so it tends to create more vibrant hues and doesn’t add runniness to recipes. Questions about no bake Christmas wreath cookies What kind of food coloring should I use? On some of them, I scattered the “red berries” around the wreath and on others, I clustered them in a group of three. You need to add the candy quickly so the marshmallows will still be sticky enough to hold them. When you have your cornflake wreath cookie formed, add some red hot cinnamon candies onto the wreath for the perfect festive finish. Cornflakes and branches never form perfect circles, right? You do need to work fairly quickly, but it doesn’t have to be perfect, so don’t stress about a perfect circle. You’ll need to butter your fingers or spray them with cooking spray or the mixture will stick to your hands.ĭrop a cluster of the marshmallow mix onto a sheet of parchment paper or a greased baking dish then immediately use the handle of a spoon or your fingers to make a hole in the center and shape the mixture into a circular wreath shape. It depends how gooey or firm you’d like your Christmas wreath cookies. It’s ok to add more cornflakes if you think you need more. Pour the marshmallow mixture over the cornflakes and stir until cornflakes are thoroughly coated. Stir until color is thoroughly distributed. I recommend starting with a little and adding more until you reach your desired color). Continue to stir regularly until melted.Īdd green gel food coloring. In a medium saucepan, melt butter over low heat then add marshmallows. Pour the cornflakes in a large bowl set aside.
CORN FLAKE WREATHS HOW TO
If you have extra cornflakes left in the box, make this old-fashioned cornflake candy too! How to make cornflake wreaths Scroll down to find the printable recipe card with exact amounts and instructions. Ingredients for no bake cornflake wreath cookies Drop large spoonfuls of cornflakes onto the paper. Add the marshmallows to the cornflakes and mix. Add marshmallows and stir until it’s melted. They’re soft and chewy and super easy to make with just five ingredients! Measure cornflakes into a large bowl Melt Butter in a large saucepan over medium low heat. Line a baking sheet with parchment paper. Use a rubber spatula to fold and mix until all cornflakes are well coated green.
Remove from heat and pour the cornflakes into the stock pot. Coat your hands in pan spray so the marshmallows don't stick to your hands. Drop the cornflake mixture by the or cup mounds on the wax paper. Form into wreath cookies on the wax paper. Stir to completely coat the cornflakes with the marshmallow mixture. These bright green no bake cornflake wreath cookies with red hots add such a fun and festive touch to a holiday cookie platter. Add the vanilla extract and green food coloring to the melted marshmallows and stir until consistent in color. Mix in 1 teaspoon of green food coloring and the 6 cups of cornflake cereal.
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